Browsing by Subject Solanum torvum

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Issue DateTitleAuthor(s)
2012Effects of boiling time on the concentrations of vitamin c and beta-carotene in five selected green vegetables consumed in GhanaAgbemafle, Robert; Obodai, Edward A.; Adukpo, Genevive E.; Amprako, Daniel N.
2012Effects of boiling time on the concentrations of vitamin c and beta-carotene in five selected green vegetables consumed in GhanaAgbemafle, Robert; Obodai, Edward A.; Adukpo, Genevive E.; Amprako, Daniel N.
2020Ghanaian herbal medicines for malaria: An evaluation of the clinical safety and effectiveness of “time herbal mixture” in uncomplicated malariaTetteh, Andrews W.; Tetteh, Andrews W.; Thomford, Kwesi P.; Mensah, Merlin L.; Boadu, Kwame O.; Thomford, Ama K.; Amposah, Isaac K.; Amofa, Godfred; Turkson, Benard K.; Agyemang, Michael O.; Owusu-Ansah, Emmanuel D. J.
Showing results 1 to 3 of 3