Browsing by Author Apori, S.O.

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Showing results 1 to 6 of 6
Issue DateTitleAuthor(s)
2015Carcass parameters and sensory characteristics of broiler chicken fed diets containing palm (Elaeis guineensis) kernel oil residueTeye, M.; Apori, S.O.; Ayeida, A.A.
Jun-1998Chemical composition, in sacco degradation and in vitro gas production of some Ghanaian browse plantsApori, S.O.; Castro, F.B.; Shand, W.J.; érskov, E.R.
10-Sep-2011Environmental system analysis of tomato production in GhanaEshun, J.F.; Apori, S.O.; Oppong-Anane, K.
Mar-1999Feed value of native forages of the Tibetan Plateau of ChinaLong, R.J.; Apori, S.O.; Castro, F.B.; érskov, E.R.
28-Mar-2013Greenhouse gaseous emission and energy analysis in rice production systems in GhanaEshun, J.F.; Apori, S.O.; Wereko, E.
2014The growth and reproductive performance of different breeds of rabbits kept under warm and humid environments in GhanaApori, S.O.; Hagan, J.K.; Osei, D.
Showing results 1 to 6 of 6