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University of Cape Coast Institutional Repository
Browsing by Author Quaye, Bright
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Showing results 1 to 2 of 2
Issue Date
Title
Author(s)
10-Apr-2020
Effect of different processing methods on the quality of ackee fruit arils
Ampofo-Asiama, Jerry
;
Zebede, Angela Abla
;
Abakah, Bernard
;
Quaye, Bright
2018
Effect of storage temperature on the physicochemical, nutritional and microbiological quality of pasteurized soursop (Annona muricata L.) Juice
Ampofo-Asiama, Jerry
;
Quaye, Bright
