Browsing by Author Teyea, M.
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| Sep-2012 | Effects of egg albumen as binder, on yield and sensory characteristics of frankfurter sausages | Teyea, M.; Teyea, G.A.; Odoib., F.N.A. |