Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 29
| Issue Date | Title | Author(s) |
| Dec-2022 | Thesis submitted to Department of Hospitality and Tourism Management of the Faculty of Social Sciences, College of Humanities and Legal Studies, University of Cape Coast, in partial fulfilment of the requirements for the award of Doctor of Philosophy degree in Hospitality Management | Moreaux, Susana Ohenewa |
| Jun-2011 | Public Nature Conservation Policy Versus Community Interests: A Study of the Mole National Park | Nuodio, Theophilus Yigrilaa |
| Jan-2017 | International Tourists' Experiences with Ghanaian Cuisine: Implications for Food Tourism Development | Hiamey, Stephen Edem |
| Oct-2012 | Tourism Education and Training in Ghana: An Evaluation of the HND Tourism Curriculum of Cape Coast Polytechnic | Owusu-Mintah, Samuel Benjamin |
| Mar-2012 | Environmental Performance of Hotels in Accra | Mensah, Ishmael |
| Mar-2015 | Travel Motivations, Satisfaction Levels and Loyalty Intentions of International Tourists in Ghana | Ofori-Kuragu, Edward Nana Yaw |
| Apr-2019 | Concerns and Responses Toward Travel Vaccination Among International Tourists in Ghana | Adongo, Charles Atanga |
| Dec-2015 | Symbolism of Clothing as an Element of Cultural Tourism: A Study of Three Selected Ghanaian Kings | GAVOR, MODESTA EFUA |
| Dec-2015 | Symbolism of Clothing as an Element of Cultural Tourism: A Study of Three Selected Ghanaian Kings | - |
| Jan-2022 | Perceived Post-project Sustainability of the Sustainable Tourism Eliminating Poverty (Step) Project in Busua | Anderson, Adriana Narkwa |
| Jan-2016 | Ethical Issues on Decision Making in the Hotel Industry of Kumasi, Ghana | Frempong, Foster |
| Jan-2016 | Antecedents and work-related outcomes of sexual harassment of hotel employees in Accra metropolis | Mensah, Christopher |
| May-2019 | Culinary Nutrition Literacy and Knowledge among Restaurant Food Production Staff in Ghana | Addison, Evelyn |
| Apr-2015 | Augmenting the Variety of Ghanaian Dishes on the Hotel Menu - An Enquiry into Attitudes and Intentions | Bondzi-Simpson, Alberta |
| Oct-2014 | Service quality, satisfaction and repurchase intentions of hotel guests: a study of Ghana's Western Region | Hagan, Eudora |
| Jul-2020 | Employee-guest interface in service failure recovery episodes in upscale hotels in the Accra metropolis | Grace Mensah-kufuor, Adelaide |
| Oct-2012 | Recruitment, selection and retention of human resources in selected hotels in Accra, Kumasi and Cape Coast. | Adu-Frimpong, George Kwame |
| Sep-2014 | Service quality in hotels: a case of Accra metropolis. | Amissah, Eunice Fay |
| Sep-2014 | Quitting the hotel job: empirical observation from the Eastern Region of Ghana | Amissah, Agnes |
| Jul-2020 | Food safety knowledge and practices of food handlers in restaurants in the tamale metropolis, Ghana | Seidu, Judith Amma |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 29
