Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/10181
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dc.contributor.authorAbraham, Susanna Aba-
dc.contributor.authorBerchie, Gifty Osei-
dc.contributor.authorOkantey, Christiana-
dc.contributor.authorAmoah, Vida Maame Kissiwaa-
dc.contributor.authorAgyei-Ayensu, Kweku-
dc.date.accessioned2023-11-13T14:26:11Z-
dc.date.available2023-11-13T14:26:11Z-
dc.date.issued2017-
dc.identifier.urihttp://hdl.handle.net/123456789/10181-
dc.description.abstractFluid makes up about 60percent of the total body weight (White, 1998). Thus, maintaining a balanced body fluid is essential and requires that the volume of fluid intake and fluid loss are similar (Diacon & Bell, 2014). The brain, the adrenal glands and the kidneys regulate the body’s fluid balance through a finely balanced mechanism (Tortora & Grabowski, 2002). However, many diseases can potentially disrupt this mechanism that control the intake and output of water and solute (Verbalis, 2003). Inadequate fluid intake or excessive fluid loss may lead to dehydration, which in turn can affect renal and cardiac function as well as electrolyte management (Scales & Pilsworth, 2008). In healthy patients, increased ingestion of fluids of all kinds contributes to maintaining fluid balance, but in some patients, Intravenous (IV) therapy can be a lifesaver.en_US
dc.language.isoenen_US
dc.publisherSigma Global Nursing Excellenceen_US
dc.subjectFluid Balanceen_US
dc.subjectIntravenous Therapyen_US
dc.subjectUniversity Hospitalen_US
dc.subjectGhanaen_US
dc.titleDocumentation of Fluid Balance of Patients on Intravenous Therapy in a University Hospital in Ghanaen_US
dc.typeArticleen_US
Appears in Collections:School of Nursing & Midwifery

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