• Exploration Of Rural Women‟S Livelihood And Income Generation Activities In Mion District, Northern Region Of Ghana 

  JAGRI, EMMANUEL MAKIWI (University of Cape Coast, 2023-11)

  There appears to be a lack of literature in the Ghanaian context about how rural women exploit available resources for a living. This study assessed the income generating resources at the disposal of women for their ...
• Relationship Between Caregiver Nutritional Knowledge, Eating Habits And Nutritional Status Of Preschool Children In The Mfantseman Municipality 

  DE-LIMA, AKPENE (University of Cape Coast, 2023-02)

  Many children continue to be afflicted by under nutrition and hidden hunger while the numbers who are overweight are rising rapidly. However, studies on nutritional knowledge, eating habits and nutritional status of children ...
• Savings and investment practices of rural women in Wassa Amenfi central district 

  Andohkwaw, Patience (University of Cape Coast, 2023-08)

  Most rural households as a result of poverty have lower levels of savings and investment, however rural women are the most disadvantaged with significantly lower savings and assets than their male counterparts. The general ...
• Wives‟ satisfaction towards husbands‟ contribution to household production: A case of dual-career couples in Abuakwa north municipality 

  Ampaw, Esther Warewaa (University of Cape Coast, 2023-12)

  The increasing participation of women in the labour force has resulted in the rise of dual-career couples, but women continue to shoulder a larger share of household responsibilities (Fahlén, 2015). The study aimed at ...
• Housing Satisfaction Of Students In The Halls Of Residence -A Study Of The University Of Cape Coast 

  SMITH, KASIM (University of Cape Coast, 2022-10)

  This study examined the housing satisfaction of students in the halls of residence at the University of Cape Coast. The study used a quantitative approach with a sample of 381 Level 100 students from the various halls of ...
• Cadmium, Lead And Copper Levels In Ten Common Spices Sold In Cape Coast 

  MENSAH, WINNIFRED PEACE (University of Cape Coast, 2023-03)

  Spices are used as diet ingredients often to enhance aroma, colour, palatability and acceptability of food. Thus, the contamination of spices by heavy metals may result in the accumulation of these metals in the body organs ...
• Effect Of Nutritional Knowledge, Socio-Economics Status And Environmental Resource On Dietary Habits Of Lactating Mothers In Ahanta West In The Western Region 

  AGYEKUM, JANET ASIEDU (University of Cape Coast, 2022-10)

  The purpose of the study was to explain the dietary habit of lactating mothers in the Ahanta West Municipality of the Western region in terms of their knowledge, socio-economic status and environmental resources. The study ...
• Colleges Of Education Students’ Willingness To Continue Uniform Use: A Case Of Selected Colleges In Ghana. 

  ARTHUR, COMFORT (University of Cape Coast, 2022-01)

  The study examined Colleges of Education student’s willingness to continue uniform use with focus on Central Region of Ghana. It employed quantitative method using descriptive survey design. The study used three Colleges ...
• Consumers' Environmental Concerns And Its‘ Influence On Purchasing Of Eco-Friendly Products 

  GYAMFI, ELIJAH ADU (University of Cape Coast, 2022-10)

  The study investigated consumers‘ concerns about the environment and how it affected their preference for eco-friendly goods. The study was conducted in the Greater Accra Metropolitan Area. This study was conducted using ...
• Eating Habits Of Female Adolescent Students At Selected Senior High Schools At Asuogyaman District 

  Beglah, Saviour Diana (University of Cape Coast, 2023-10)

  This study is aimed at exploring eating habits of female adolescent students of some selected schools in the Asuogyaman District. Factors such as individual, environmental, social, and other school related factors impact ...
• The Use Of Biogas By Households: A Case Study In Akwatia, Eastern Region, Ghana 

  Baka, Nancy (University of Cape Coast, 2023-06)

  This study sought to examine the use of biogas among households in Akwatia. It assessed the extent of household willingness to adopt biogas as domestic fuel, identified factors influencing its adoption and evaluated ...
• Factors That Affect The Choice And Selection Of Custom-Made And Ready-Made Garments: A Case On Senior Members In The University Of Cape Coast. 

  Amankrah-Otabir, Aba (2021-11)

  This research was to determine factors that influence senior members in the University of Cape Coast to select garments in terms of custom-made or ready-made garments. The study targeted the University of Cape Coast senior ...
• Current Consumption Patterns Of Energy Drinks Among University Students Of Cape Coast And Tamale 

  ABDALLAH, LUKMAN (University Of Cape Coast, 2023-05)

  In recent years, the consumption of energy drinks has increased substantially, particularly among young people. There are possible risks and adverse effects associated with energy drink consumption that have generated ...
• Differences in effect between key soap and new Omo on the performance of Gtp wax prints 

  Osekre, Barbara (University of Cape Coast, 2021-07)

  The purpose of the current research was to examine the effects of soap (key soap) and soapless detergent (new omo) on the colour change, dimensional stability and tensile strength of GTP wax prints. This is to find out ...
• Nutritional composition and consumer acceptability of African locust beans fruit pulp biscuits in WA municipality 

  Lenia, Matilda (University of Cape Coast, 2022-04)

  The African locust bean (Parkia biglobosa) is one of the most important and common trees of the legume species in Northern Ghana. The study was performed to determine the nutritional composition of the Parkia pulp flour ...
• Impact of key soap with laundry blue and new omo on Ghanaian cotton printed fabric 

  Kusi, Cynthia Agyeiwaa (University of Cape Coast, 2022-11)

  In the process of cleaning garments, various agents or additives are used such as fabric softeners, spray starch and bluing. The purpose of this study was to determine the effect of key soap with laundry blue as a colour ...
• Influence of cultural values and background experiences on design decision of fashion designers in the Cape Coast metropolis in Ghana 

  Kuofi, Theodora (University of Cape Coast, 2021-06)

  The purpose of this study was to investigate how fashion designers in Cape Coast Metropolis are influenced by cultural values and background experiences when making garments for clients. Based on this aim, four research ...
• Microbial load in some selected cut and vended fruits and their implications for food safety in the Tamale Metropolis 

  Kpekurah, Patience (University of Cape Coast, 2023-11)

  Fruits and vegetables have been the major dietary source of vitamins, minerals, fibre and other natural substances. An improved nutrition full of fruits and vegetables reduce risk of some chronic diseases e.g., hypertension. ...
• Clothing Choice and its Influence on Social Interaction among Workers in the University of Cape Coast 

  Boateng, Esme Serwaa (University of Cape Coast, 2023-01)

  The main purpose of the study was to find out about the kind of clothes the workers in the university choose to wear and how what they wear make them relate to others at the work place. The study used descriptive survey ...
• Diet-Related Lifestyle Diseases: Awareness of Persons in Selected Occupations in the Cape Coast Metropolis 

  Atakpa, Sharon Atsufui (University of Cape Coast, 2013-12)

  Diet and lifestyle are major factors thought to influence susceptibility to many diseases. The purpose of the study was to assess the level of awareness of people in selected occupations in the Cape Coast Metropolis on ...

• Exploration Of Rural Women‟S Livelihood And Income Generation Activities In Mion District, Northern Region Of Ghana 

  JAGRI, EMMANUEL MAKIWI (University of Cape Coast, 2023-11)

  There appears to be a lack of literature in the Ghanaian context about how rural women exploit available resources for a living. This study assessed the income generating resources at the disposal of women for their ...
• Relationship Between Caregiver Nutritional Knowledge, Eating Habits And Nutritional Status Of Preschool Children In The Mfantseman Municipality 

  DE-LIMA, AKPENE (University of Cape Coast, 2023-02)

  Many children continue to be afflicted by under nutrition and hidden hunger while the numbers who are overweight are rising rapidly. However, studies on nutritional knowledge, eating habits and nutritional status of children ...
• Savings and investment practices of rural women in Wassa Amenfi central district 

  Andohkwaw, Patience (University of Cape Coast, 2023-08)

  Most rural households as a result of poverty have lower levels of savings and investment, however rural women are the most disadvantaged with significantly lower savings and assets than their male counterparts. The general ...
• Wives‟ satisfaction towards husbands‟ contribution to household production: A case of dual-career couples in Abuakwa north municipality 

  Ampaw, Esther Warewaa (University of Cape Coast, 2023-12)

  The increasing participation of women in the labour force has resulted in the rise of dual-career couples, but women continue to shoulder a larger share of household responsibilities (Fahlén, 2015). The study aimed at ...
• Housing Satisfaction Of Students In The Halls Of Residence -A Study Of The University Of Cape Coast 

  SMITH, KASIM (University of Cape Coast, 2022-10)

  This study examined the housing satisfaction of students in the halls of residence at the University of Cape Coast. The study used a quantitative approach with a sample of 381 Level 100 students from the various halls of ...
• Cadmium, Lead And Copper Levels In Ten Common Spices Sold In Cape Coast 

  MENSAH, WINNIFRED PEACE (University of Cape Coast, 2023-03)

  Spices are used as diet ingredients often to enhance aroma, colour, palatability and acceptability of food. Thus, the contamination of spices by heavy metals may result in the accumulation of these metals in the body organs ...
• Effect Of Nutritional Knowledge, Socio-Economics Status And Environmental Resource On Dietary Habits Of Lactating Mothers In Ahanta West In The Western Region 

  AGYEKUM, JANET ASIEDU (University of Cape Coast, 2022-10)

  The purpose of the study was to explain the dietary habit of lactating mothers in the Ahanta West Municipality of the Western region in terms of their knowledge, socio-economic status and environmental resources. The study ...
• Colleges Of Education Students’ Willingness To Continue Uniform Use: A Case Of Selected Colleges In Ghana. 

  ARTHUR, COMFORT (University of Cape Coast, 2022-01)

  The study examined Colleges of Education student’s willingness to continue uniform use with focus on Central Region of Ghana. It employed quantitative method using descriptive survey design. The study used three Colleges ...
• Consumers' Environmental Concerns And Its‘ Influence On Purchasing Of Eco-Friendly Products 

  GYAMFI, ELIJAH ADU (University of Cape Coast, 2022-10)

  The study investigated consumers‘ concerns about the environment and how it affected their preference for eco-friendly goods. The study was conducted in the Greater Accra Metropolitan Area. This study was conducted using ...
• Eating Habits Of Female Adolescent Students At Selected Senior High Schools At Asuogyaman District 

  Beglah, Saviour Diana (University of Cape Coast, 2023-10)

  This study is aimed at exploring eating habits of female adolescent students of some selected schools in the Asuogyaman District. Factors such as individual, environmental, social, and other school related factors impact ...
• The Use Of Biogas By Households: A Case Study In Akwatia, Eastern Region, Ghana 

  Baka, Nancy (University of Cape Coast, 2023-06)

  This study sought to examine the use of biogas among households in Akwatia. It assessed the extent of household willingness to adopt biogas as domestic fuel, identified factors influencing its adoption and evaluated ...
• Factors That Affect The Choice And Selection Of Custom-Made And Ready-Made Garments: A Case On Senior Members In The University Of Cape Coast. 

  Amankrah-Otabir, Aba (2021-11)

  This research was to determine factors that influence senior members in the University of Cape Coast to select garments in terms of custom-made or ready-made garments. The study targeted the University of Cape Coast senior ...
• Current Consumption Patterns Of Energy Drinks Among University Students Of Cape Coast And Tamale 

  ABDALLAH, LUKMAN (University Of Cape Coast, 2023-05)

  In recent years, the consumption of energy drinks has increased substantially, particularly among young people. There are possible risks and adverse effects associated with energy drink consumption that have generated ...
• Differences in effect between key soap and new Omo on the performance of Gtp wax prints 

  Osekre, Barbara (University of Cape Coast, 2021-07)

  The purpose of the current research was to examine the effects of soap (key soap) and soapless detergent (new omo) on the colour change, dimensional stability and tensile strength of GTP wax prints. This is to find out ...
• Nutritional composition and consumer acceptability of African locust beans fruit pulp biscuits in WA municipality 

  Lenia, Matilda (University of Cape Coast, 2022-04)

  The African locust bean (Parkia biglobosa) is one of the most important and common trees of the legume species in Northern Ghana. The study was performed to determine the nutritional composition of the Parkia pulp flour ...
• Impact of key soap with laundry blue and new omo on Ghanaian cotton printed fabric 

  Kusi, Cynthia Agyeiwaa (University of Cape Coast, 2022-11)

  In the process of cleaning garments, various agents or additives are used such as fabric softeners, spray starch and bluing. The purpose of this study was to determine the effect of key soap with laundry blue as a colour ...
• Influence of cultural values and background experiences on design decision of fashion designers in the Cape Coast metropolis in Ghana 

  Kuofi, Theodora (University of Cape Coast, 2021-06)

  The purpose of this study was to investigate how fashion designers in Cape Coast Metropolis are influenced by cultural values and background experiences when making garments for clients. Based on this aim, four research ...
• Microbial load in some selected cut and vended fruits and their implications for food safety in the Tamale Metropolis 

  Kpekurah, Patience (University of Cape Coast, 2023-11)

  Fruits and vegetables have been the major dietary source of vitamins, minerals, fibre and other natural substances. An improved nutrition full of fruits and vegetables reduce risk of some chronic diseases e.g., hypertension. ...
• Clothing Choice and its Influence on Social Interaction among Workers in the University of Cape Coast 

  Boateng, Esme Serwaa (University of Cape Coast, 2023-01)

  The main purpose of the study was to find out about the kind of clothes the workers in the university choose to wear and how what they wear make them relate to others at the work place. The study used descriptive survey ...
• Diet-Related Lifestyle Diseases: Awareness of Persons in Selected Occupations in the Cape Coast Metropolis 

  Atakpa, Sharon Atsufui (University of Cape Coast, 2013-12)

  Diet and lifestyle are major factors thought to influence susceptibility to many diseases. The purpose of the study was to assess the level of awareness of people in selected occupations in the Cape Coast Metropolis on ...

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