As semiconductor plasma medium experiences the spread of an acoustic wave, the wave reacts with several basic excitations. An example of such excitations is plasmon. In such a reaction in the presence of certain physical ...

Waste workers are exposed to a variety of work related hazards which may be harmful to their health. The nature of Municipal waste management practices in Ghana especially in major cities as a whole has led to the poor ...

Waste management as a social problem has neither spared the developed nor developing nations as statistics have proven that some developed nations are seriously grappling with this bane. The study therefore sought to assess ...

In this work, multispectral imaging technique was used to discriminate between Plasmodium falciparum infected sickle red blood cells (SIRBCs) (sickle cell trait (AS) (AS-IRBCs) and sickle cell disease (SS) (SS-IRBCs)) and ...

The desire of international organizations and governments to ensure health care waste from our various health care facilities are properly sorted and segregated is enormous. As a result, different policy programs have been ...

Land for burials is one of the issues that Metropolitan areas are confronted with. Cemeteries have become a valuable and a limited resource and should not be forgotten that land for cemetery usage in the Accra Metropolis ...

The storage of sweet potato tuberous root in Ghana is a major challenge to farmers and retailers. In this research, a factorial combination of four pre-storage treatments (Ash, Brine, Lantana camara extract and Control), ...

Environmental factors and the use of insecticides form a major component in the management of insects of agricultural importance. The development of fall armyworm, Spodoptera frugiperda, an invasive insect pest in Ghana ...

Waste collection and disposal has been a challenge for many metropolitan and municipal assemblies in Ghana including the Techiman Municipal Assembly. The study focused on the characteristics (the physical composition and ...

Food poisoning, food borne diseases and food safety have been declared a major public health concern and street foods have been associated with microbiological contamination and low hygienic standards (WHO, 2006). The ...